Haplocaramel color
Haplocaramel color ratio of less than 35,000 EBC, usually used in condiments, sauces and other color caramel color, commonly known as haplocaramel color. The varieties and models of haplocaramel color produced by our factory are white sugar color, high fructose corn syrup color and syrup color.
Product characteristics
The biggest features of Xiangyu single caramel color products are fast coloring, natural coloring, high red finger, high yellow finger, fast fading, good bowl hanging, strong salinity resistance, high concentration, red and yellow color, bright and natural, lasting, attractive appetite, heat and fast sun and other characteristics. Indicators can be adjusted according to customer needs.
White sugar color (E150a) technical index | ||||||
Model/Index | Chromometer EBC | Red index 10lg(A510/A610) | Baume scale °Be |
PH value |
Salt precipitation tolerance (22g/100ml)% |
Character |
Color ZS-100A | ≥0.8 | ≥6.6 | ≥34.0 |
4.5-6.0 |
≤0.3 |
liquid |
Color ZS-140A | ≥1 | ≥6.5 | ≥34.0 |
4.5-6.0 |
≤0.3 |
liquid |
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Glucose syrup color (E150d) technical index |
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Model/Index | Chromometer EBC | Red index 10lg(A510/A610) | Baume scale °Be |
PH value |
Salt precipitation tolerance (22g/100ml)% |
Characte |
Colored Type I ZS-01 | ≥1.2 | ≥6.2 | ≥36.0 |
5.0-6.0 |
≤0.4 |
liquid |
Colored Type II ZS-02 | ≥2.0 | ≥6.0 | ≥36.0 |
5.0-6.0 |
≤0.4 |
liquid |
Colored Type III ZS-03 | ≥2.4 | ≥5.8 | ≥36.0 |
5.0-60 |
≤0.4 |
liquid |
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High fructose corn syrup color (E150a) technical index |
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Model/Index | Chromometer EBC | Red index 10lg(A510/A610) | Baume scale °Be |
PH value |
Salt precipitation tolerance (22g/100ml)% |
Character |
Color ZS-01A | ≥1.2 | ≥6.5 | ≥34.0 |
5.0-6.0 |
≤0.3 |
liquid |