Xiangyu Biology and Hubei University reached a strategic cooperation agreement

Released:2024-06-05 Form:original
On June 6, Xiangyu Biotechnology (Yueyang) Co., Ltd. and Hubei University held a strategic cooperation signing ceremony for the research and development of food additive biosynthesis technology. Li Ying, deputy county governor of Yueyang County, Hunan Province, attended and delivered a speech. Xie Yuping, Secretary of the Party Committee of the College of Life Sciences of Hubei University, Wang Renzong, chairman of Hubei Fubang Technology Co., Ltd. and other representatives of the partners attended the signing ceremony.

It is understood that the two sides will work together to promote the development of new quality productivity with innovation, through synthetic biotechnology to make "glutaminase" and other green, healthy and nutritious food additives as early as possible, early production, early flowering and fruit, and promote the high-quality development of our county's "modern agriculture and green food processing" industry.

Li Ying, deputy head of Yueyang County, said that he hoped that the two sides could take this signing as an opportunity to implement specific cooperation projects as soon as possible, and contribute to the "medicine and health" industry, "modern agriculture and green food processing" industry in Yueyang County. The county will provide the best quality services for the strategic cooperation of all parties, create the most comfortable environment for the development of enterprises, and constantly promote the deep integration of "production, university and research". Achieve common development at a higher level.